Pemanfaatan Limbah Kardus untuk Pembuatan Headpiece sebagai Peluang Berwirausaha
DOI:
https://doi.org/10.69697/garina.v18i1.399Keywords:
Cardboard Waste, Entrepreneurship, Headpiece, Product Innovation, WasteAbstract
The benefit of cardboard waste as a headpiece is to encourage the entrepreneurial spirit to continue to be creative in processing this inorganic waste into products at prices that are relatively cheap compared to prices on the market. Data collection uses the methods of Observation, Literature, Experimentation, Documentation, Interviews, Questionnaires. The author carried out the process of using cardboard waste to make headpieces through several stages, not only that, the author also carried out experiments 3 times using different dyes. In experiment 1 using gold pilok, experiment 2 used gold pilok then sprinkled with gold glitter, then experiment 3 used wall paint coloring sprinkled with gold glitter. The author conducted a sensory test regarding the public's acceptance of headpiece products made from cardboard waste. The highest average results were obtained in experiment 3 with a total average color of 2.87 which means quite appropriate, a total average texture of 2.63 which means quite suitable, a total average design of 1.77 which is less appropriate, while the total average ease of use is 2.67, which means it is quite appropriate. So the results obtained were that as many as 30 respondents preferred product 3 with quite appropriate criteria. From the results of the products made, the coloring still needs to be improved so that they are more perfect and the designs are developed to be more varied so that they can be used as a reference for further research.
References
Agus Susanti. (2021). Pengaruh Pendidikan Kewirausahaan, Motivasi Berwirausaha Dan Lingkungan Keluarga Terhadap Minat Berwirausaha Mahasiswa (Pada Akademi Kesejahteraan Sosial Ibu Kartini) . JURNAL ILMIAH EKONOMI DAN BISNIS, Vol.14(No. 2), 80–88.
Agus Susanti. (2025). Pengaruh Kreativitas, Inovasi dan Ekspektasi Pendapatan terhadap Minat Berwirausaha Mahasiswa. Garina, 17(1), 25–36. https://doi.org/10.69697/garina.v17i1.271
Agus Susanti, Anggraini Oktapia, & Sofia Daniati. (2024). Pemanfaatan Serat Daun Nanas Sebagai Hairclip Utilization of Pineapple Leaf Fiber as a Hairclip. Garina, 16(1), 18–30. https://doi.org/10.69697/garina.v16i1.102
Aimana, S. N., & Krisnawati, M. (2023). Kelayakan Aksesoris Rambut Dengan Bahan Dasar Kulit Bawang Putih (Allium Sativum). Beauty and Beauty Health Education, 12(1), 44–54. https://doi.org/10.15294/bbhe.v12i1.62450
Ajeng, A., Departemen, P., Lingkungan, K., & Masyarakat, F. K. (n.d.). PENGELOLAAN LIMBAH PADAT BAHAN BERBAHAYA DAN BERACUN (B3) RUMAH SAKIT DI RSUD Dr.SOETOMO SURABAYA The Processing Of Hazardous And Toxic Hospital Solid Waste In Dr.Soetomo Hospital Surabaya.
Apriyani, N. (2018). Industri Batik: Kandungan Limbah Cair dan Metode Pengolahannya. In MITL Media Ilmiah Teknik Lingkungan (Vol. 3, Number 1).
Ardiatma, D., & Ariyanto. (2019). Kajian Sistem Pengelolaan Limbah Bahan Berbahaya dan Beracun di PT. Tokai Rubber Auto Hose Indonesia. Jurnal Teknologi Dan PengelolaanLingkungan, 6(2), 7–20.
Aulia, A., Azizah, R., Sulistyorini, L., & Rizaldi, M. A. (2023). Literature Review: Dampak Mikroplastik Terhadap Lingkungan Pesisir, Biota Laut dan Potensi Risiko Kesehatan. Jurnal Kesehatan Lingkungan Indonesia, 22(3), 328–341. https://doi.org/10.14710/jkli.22.3.328-341
Auliya Fatin, H., Kusstianti, N., Lutfiati, D., & Sinta Megasari, D. (2021). PEMANFAATAN LIMBAH KERTAS SEBAGAI AKSESORIS RAMBUT (Vol. 10).
Budi Bagus Kuncoro, H., Darwis, Z., & Mugri, R. N. (2018). Jurusan Teknik Sipil Universitas Sultan Ageng Tirtayasa | 63. In Jurnal Fondasi (Vol. 7, Number 2).
Dewi, T., Akademi, A., Sosial, K., Semarang, I. K., Susanti, A., Kesejahteraan, A., Ibu, S., & Semarang, K. (2023). Pemanfaatan Sabut Kelapa Sebagai Fake Nail. 15(2), 47–59.
Gibran Muhti TapiTapi, Andi Surahman Batara, Rahman, Andi Nurlinda, & Alfina Baharuddin. (2021). Pengelolaan Limbah Medis Padat di Rumah Sakit Kota Tobelo. Window of Public Health Journal, 2(5), 889–897. https://doi.org/10.33096/woph.v2i5.291
Hamdiani, S., Ismillayli, N., Raudhatul Kamali, S., & Hadi, S. (2018). PENGOLAHAN MANDIRI LIMBAH ORGANIK RUMAH TANGGA UNTUK MENDUKUNG PERTANIAN ORGANIK LAHAN SEMPIT PROCESSING OF HOUSEHOLD ORGANIC WASTE TO SUPPORT NARROW LAND ORGANIC AGRICULTURAL. J. Pijar MIPA, 13(2), 151–154. https://doi.org/10.29303/jpm.3i2.462
Hariana. (2020). PEMBENTUKAN HIASAN KEPALA BUSANA PENGANTIN SEBAGAI. Jurnal Kajian Seni, 07(01), 95–106.
Kasus, S., Tahu, I., Semarang, T., Kendal, S., Gagak, D., & Boyolali, S. (n.d.). KAJIAN TEKNIS PENGOLAHAN LIMBAH PADAT DAN CAIR INDUSTRI TAHU.
Purwanti, I., Umar Yeni Suyanto, Elliv Hidayatul Lailiyah, Nadia Islamiyah, Nuvia Nishrina, & Yulian Prasetyo. (2022). PEMANFAATAN KARDUS BEKAS MENJADI KERAJINAN TANGAN GUNA MENINGKATKAN KREATIVITAS. Ahmad Dahlan Mengabdi, 2(2), 35–38. https://doi.org/10.58906/abadi.v2i2.76
Seprianto, D., Yunus, M., Zamheri, A., Endra, D., Yusuf, M., Burhanuddin, A., Pengajar, S., Teknik, J., Politeknik, M., Sriwijaya, N., Prodi, M., Mesin, T., Dan, P., Politeknik, P., Srijaya, J., & Bukit Besar, N. (n.d.). ANALISIS PEMANFAATAN LIMBAH KERTAS DAN KARDUS UNTUK PENYERAPAN SISA FLUIDA CAIR PADA INDUSTRI (STUDI KASUS di PT. XYZ). JURNAL AUSTENIT, 10(2).
Sirruhu, H., & Sulaiman, V. A. (2020). PROSES PRODUKSI PEMANFATAAN LIMBAH PELEPAH BATANG POHON PISANG UNTUK AKSESORIS KEPALA DI DAERAH KAUJON BANTEN. 7(2). https://doi.org/10.2241/narada.2020.v7.i2.005
Susanti, A. (2024). Pengenalan Keselamatan , Kesehatan Kerja dan Lingkungan ( K3L ) serta Perilaku Hidup Sehat dengan penerapan Zero Waste Introduction to Safety , Occupational Health and the Environment ( K3L ) and Healthy Living Behavior by implementing Zero Waste Agus Sus. 1(1).
Susanti, A. (2024). Upaya Menumbuhkan Jiwa Berwirausaha Pada Mahasiswa Akademi Kesejahteraan Sosial Ibu Kartini. Journal of Innovation Research and Knowledge, 4(3), 1555–1564. https://bajangjournal.com/index.php/JIRK/article/view/8291
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Garina
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
