Journal Metric & Achievement |
.: e-ISSN : 2809-4654 :. |
.: p-ISSN : 2085-7691 :. |
.: Kebijakan & Prosedur :. |
Tim Editorial |
Tim Reviewer |
Focus and Scope |
Peer Review Process |
Publication Ethics |
Author Guidelines |
Open Access Policy |
Archive Policy |
Open Access Statement |
Policy of Plagiarism |
Journal License |
Author Fees |
Indexsasi |
.: Informasi :. |
For Readers |
For Authors |
For Librarians |
.: Alat Bantu :. |
.: Kontak :. |
.: Visitors :. |
Vol. 16 No. 1 (2024): Juni : Garina : Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Garina [P-ISSN 2085-7691] [E-ISSN 2809-4654] Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode is a biannually peer-reviewed journal which is focusing on the research, development, and applications of fashion and food technology. The journal invites authors to publish a recent scientific paper on the results of study and review of literature relevant to fashion and food technology. The articles of this journal are published every six months, that is on June and December (2 issues per year), and published by the Akademi Kesejahteraan Sosial Ibu Kartini Semarang.
Published:
2024-05-18
Articles
-
Perbandingan Foundation Padat Dengan Foundation Cair Terhadap Koreksi Alis Pada Pengantin Minang
DOI : https://doi.org/10.69697/garina.v16i1.100
- pdf Views: 144 times | Download : 47 times
- PLAGIARISME Views: 144 times | Download : 19 times
-
Pemanfaatan Serat Daun Nanas Sebagai Hairclip Utilization of Pineapple Leaf Fiber as a Hairclip
DOI : https://doi.org/10.69697/garina.v16i1.102
- PDF Views: 60 times | Download : 28 times
- PLAGIARISME Views: 60 times | Download : 6 times
-
Pembuatan Buket Bunga Dengan Daun Mahkota Berbahan Bawang Bombay Making A Flower Bouquet With Crown Leaves Made From Onions
DOI : https://doi.org/10.69697/garina.v16i1.103
- PDF Views: 82 times | Download : 53 times
- PLAGIARISME Views: 82 times | Download : 8 times
-
Teknik Pembuatan Tulang dari Kertas dalam Make Up Karakter 3 Dimensi
DOI : https://doi.org/10.69697/garina.v16i1.104
- PDF Views: 60 times | Download : 30 times
- PLAGIARISME Views: 60 times | Download : 11 times
-
Pemanfaatan Tanaman Jagung Sebagai Seni Menghias Kuku
DOI : https://doi.org/10.69697/garina.v16i1.105
- PDF Views: 91 times | Download : 86 times
- PLAGIARISME Views: 91 times | Download : 7 times
-
Recycle Pakaian Bekas Dan Limbah Kain Menjadi Pelengkap Busana dan Lenan Rumah Tangga
DOI : https://doi.org/10.69697/garina.v16i1.106
- PDF Views: 132 times | Download : 56 times
- PLAGIARISME Views: 132 times | Download : 6 times
-
Proses Pembuatan Busana Pesta Dengan Lukis Kain The Process Of Making Party Clothes With Fabric Painting
DOI : https://doi.org/10.69697/garina.v16i1.107
- PDF Views: 62 times | Download : 26 times
- PLAGIARISME Views: 62 times | Download : 5 times
-
Karakteristik Sensori dan Kandungan Protein Putu Ayu Berbahan Air Kelapa dan Tepung Kulit Buah Naga Merah
DOI : https://doi.org/10.69697/garina.v16i1.108
- PDF Views: 77 times | Download : 46 times
- PLAGIARISME Views: 77 times | Download : 9 times
-
Pembuatan Busana Pesta Malam Dengan Sumber Ide Renaissance Italia Menggunakan Penerapan Smock Pada Corset Dan Hiasan Payet
DOI : https://doi.org/10.69697/garina.v16i1.109
- PDF Views: 136 times | Download : 56 times
- PLAGIARISME Views: 136 times | Download : 6 times
-
Es Krim Oat Milk Tinggi Serat dengan Penambahan Buah Naga
DOI : https://doi.org/10.69697/garina.v16i1.110
- PDF Views: 253 times | Download : 193 times
- PLAGIARISME Views: 253 times | Download : 7 times
-
Penerapan Ecoprint Pada Busana Pesta Fantasi Application Of Ecoprint To Fantasy Party Fashion
DOI : https://doi.org/10.69697/garina.v16i1.111
- PDF Views: 69 times | Download : 35 times
- PLAGIARISME Views: 69 times | Download : 7 times
-
Penerapan Teknik Slashing dalam Pembuatan Ready To Wear Look Harajuku
DOI : https://doi.org/10.69697/garina.v16i1.112
- PDF Views: 141 times | Download : 41 times
- PLAGIARISME Views: 141 times | Download : 7 times
-
Pengaruh Marinasi Kulit Pisang Pada Olahan Daging Sapi Terhadap Kualitas Fisik dan Daya Terima Konsumen
DOI : https://doi.org/10.69697/garina.v16i1.113
- pdf Views: 194 times | Download : 265 times
- PLAGIARISME Views: 194 times | Download : 7 times
-
Pengaruh Persentase Penambahan Mayonnaise Pada Pembuatan Sambal Mayo-Matah Terhadap Lama Penyimpanan Dan Daya Terima Konsumen Di Kitcheroo Cafe
DOI : https://doi.org/10.69697/garina.v16i1.115
- pdf Views: 117 times | Download : 45 times
- PLAGIARISME Views: 117 times | Download : 10 times
-
Analisis Keputusan Pembelian Konsumen Berdasarkan Bauran Pemasaran pada Produk Soft Cookies di Kaje Nibbles Jakarta
DOI : https://doi.org/10.69697/garina.v16i1.116
- pdf Views: 113 times | Download : 38 times
- PLAGIARISME Views: 113 times | Download : 7 times