MELLI ISLIANA; SUSILAWATI SUSILAWATI. The Effect of Barista Service Quality on Guest Satisfaction at Hotel Neo Dipati Ukur Bandung. An International Journal Tourism and Community Review, [S. l.], v. 2, n. 2, p. 27–31, 2025. DOI: 10.69697/tourcom.v2i2.247. Disponível em: https://journal.aksibukartini.ac.id/index.php/TourCom/article/view/247. Acesso em: 8 jun. 2025.