ESTERIA PRIYANTI; FAVIAN ARIF SETIAWAN MIDI. Subtitusi Tepung Daun Kelor dalam Pembuatan Cup Cake. Garina, [S. l.], v. 12, n. 1, p. 09–16, 2020. DOI: 10.69697/garina.v12i1.43. Disponível em: https://journal.aksibukartini.ac.id/index.php/Garina/article/view/43. Acesso em: 22 nov. 2024.