RAHMAT KUSNEDI; MUHAMMAD WILDAN; MUHAMMAD IRFAN; DIKKI Z CHOESRANI. Integrasi Platform Digital dalam Pengembangan Kuliner Lokal untuk Mendukung Gastronomy Tourism Berkelanjutan. Garina, [S. l.], v. 17, n. 2, p. 170–192, 2025. DOI: 10.69697/garina.v17i2.377. Disponível em: https://journal.aksibukartini.ac.id/index.php/Garina/article/view/377. Acesso em: 22 sep. 2026.